DESSERT MENU
— NY CHEESECAKE —
— PEANUT BUTTER PIE —
— Skillet Cookie —
— BROWNIE SUNDAE —
DESSERT SPECIALS
— Maple Bread Pudding —
Sweet Brioche coated in a maple creme anglaise & baked with dollops of Frangipane. Topped with an almond praline cream
— Frozen Black Forest Mousse —
A chocolate Semifreddo with a cherry compote topped with candied nuts
