Food Specials

— Spring Rolls—

Crispy fried spring rolls filled with ground sausage, mushrooms, cabbage, carrots, glass noodles & cilantro. Served with aside of sweet chili sauce

— Thai Ginger Salad —

Mixed greens tossed in ginger soy dressing, topped with red onion, mandarin oranges, crispy chow mein noodles, Thai basil & cilantro

*Available in large and small sizes*

— Thai Pulled Pork Pizza —

Sweet chili sauce, tender pork shoulder braised in homemade peanut sauce, and mozzarella. Garnished with Sriracha aioli, cilantro, green onion, julienned carrots, and a squeeze of lime

— Banh Mi Sandwich —

Pan-seared, seasoned ground pork patty, Sriracha aioli, Sake-pickled carrots, and radish blend, fresh cucumber, jalapeno, and cilantro on a toasted Bui bun

— Chicken Yakisoba —

Yakisoba noodles, pan-fried with chicken, red and yellow bell pepper, carrot, broccoli, sugar snap peas, water chestnut, with fresh ginger and garlic in a house made spicy yakisoba sauce, topped with fresh green onion

Dessert Specials

— Fruit Crisp A la Mode —

Warm seasonal fruit crisp topped with an oat streusel. Topped with a scoop of vanilla ice cream

— Key Lime Pie —

Personal size classic key lime pie with a graham cracker crust